​FEAST RECipe for Apple Pie Parfaits

​Apple Pie Parfaits
Ingredients:
4 apples peeled, cored, and diced
½ c water
½ t cinnamon

¼ t ginger
4 graham crackers
whipped cream, vanilla yogurt or coconut whipped cream

Directions:
1. In a medium saucepan, combine apples and water.
2. Cover and bring to a boil.
3. Reduce heat to medium low and simmer for 10 minutes.
4. Add cinnamon and ginger. Stir well. Continue to cook at a simmer for 10 minutes or until the apples are soft.
5. Remove from heat and allow to cool a bit. Smash apple mixture with a potato masher until desired consistency.
6. In a clear cup, layer 4 T apple mixture, 4 T whipped cream, and top with graham cracker pieces.